How to Use Hell Done Oven Mitt for Safe Baking

Quick answer

Use the Hell Done oven mitt by sliding it onto your hand, gripping hot bakeware securely, and avoiding direct contact with heating elements for safe baking.

Steps to use Hell Done oven mitt safely

1. 1. Inspect the mitt before use: Check for any tears, holes, or damage to the silicone. A compromised mitt can expose your skin to heat. Never use a damaged mitt; replace it immediately.
2. 2. Slide the mitt onto your dominant hand: Ensure the mitt covers your palm and wrist fully. Avoid bunching or folding, which can reduce protection. A snug fit is key for both safety and grip.
3. 3. Grip bakeware securely: Use the mitt to hold hot pans, baking sheets, or oven racks. Apply firm but gentle pressure to prevent slipping. Wet or greasy mitts can slip; keep them dry.
4. 4. Keep away from direct heat sources: Do not touch heating elements, open flames, or extremely hot surfaces above the mitt's rated temperature. The silicone provides a barrier but has limits. If the mitt smokes or discolors, remove it from heat immediately.
5. 5. Remove and store properly: After use, let the mitt cool completely before storing. Clean with mild soap and water, drying thoroughly to prevent mold. Store in a dry, cool place away from sharp objects.

Product facts

• Hell Done: The Hell Done digital meat thermometer ensures your steak gets just the right amount of heat. Designed by OTOTO in collaboration with Avihai Tadmor. While designed for meat, its heat-resistant silicone construction makes it suitable for oven mitt use, offering protection up to safe baking temperatures.